With 23 years’ experience as a top chef, Liam Kirwan believes in the importance of creating a unique but simple meal and will bring this sense of simplicity to Bovino Steakhouse. But the concept comes with one promise: “you will have best steak you have ever had”.
Having just arrived in the Algarve, the Irish chef also promises to introduce Portuguese flavours, because "cooking is also about educating and giving some notes on the local gastronomy".
Bovino Steakhouse’s chef’s table will also gain a new dynamic, with a strong interaction with the chef and sous-chef that will share with you the secrets and details on our offer.
For more information, or to contact Bovino Steakhouse, CLICK HERE
