The Saint Andrew’s Society of the Algarve duly held their Burns Supper at the Ponte Romana restaurant in Silves on Saturday 25 January. The Supper was a resounding success with over 140 participants.
As usual bagpiper Malcolm MacGillivray got the evening off to a scintillating start by welcoming guests outside the restaurant. Guests enjoyed a glass or two of excellent bubbly arranged by Dr. Povoa of Kompassus and Joaquim Tinoco of Catuna & Silva.